Wine has a rich and long history of thousands of years. The first archaeological evidence for its existence comes from 8000 years ago in Georgia, while in Europe it was noticed for the first time 4500 years ago. Wine was used and mentioned frequently by the ancient Greeks and Romans for religious and medicinal purposes, as well as in everyday social life. Therefore, Its use in medicine dates back to the time of Hippocrates, who used it as an antiseptic, as a sedative, to improve the work of the digestive system, but also as part of daily and healthy food.The consumption of wine in small quantities, as a relaxant, causes a decrease in blood pressure during the first few hours after its consumption.
Red or white wine
The french paradox about the protective Chinese Overseas Asia Number Data role that red wine plays during fatty and high-calorie food. Comes from 1979. When the hypothesis was raised about the reduction. The occurrence of cardiovascular diseases and mortality in france. Through moderate and regular consumption. Of summer. Four large studies carried out in different countries with different lifestyles and habits (denmark. California, britain and france) have once again confirmed the positive. Effect of moderate. Therefore, wine consumption in terms of reducing of the number of mortality and cardiovascular diseases. The positive influence of red wine in 1993. The existence of special components in wine.
The permitted amount
Polyphenols (resveratrol and procyanidins) which act as antioxidants and inhibit the oxidation of bad cholesterol (hdl) was proven. One of the most important benefits that wine has shown is the Taiwan WhatsApp Number List increase in the level of good cholesterol in the blood. As a result of increased synthesis in the liver. Wine reduces the rate of myocardial infarction. There is a difference between french wines and german wines. Where the better quality of french wine is attributed to its higher production of nitric oxide (no) due to the presence of polyphenols. They are important for reducing the process of arteriosclerosis of blood vessels. Drink in moderation
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